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The Live Fire Cooking Podcast is totally focused on all things related to cooking in the great outdoors! Follow along as we dive into the ins and outs of live fire cooking and learn how to take your grill game to a new level. Hosted by Derek Wolf from @overthefirecooking, Christie Vanover from @girlscangrill and Jonathan Miller from @breeo.co
Episodes
Friday Oct 25, 2019
Friday Oct 25, 2019
Welcome back to another show! This week we are talking about the World Food competition that Derek was at, how churrasco skewers allow you to cook for more people at one time, Christie's new truck, the upcoming Jack event in Tennessee and Jonathan's off grid family gathering in Canada! Enjoy!
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